I am a winemaker with over 23 years of experience working in Washington, California, Oregon, Australia, and New Zealand. I have an extensive lab background, experience with all major grape varieties (and many lesser-known varieties), and expertise making small-lot, ultra-premium and large volume blends. I love being in the vineyard and have decades of experience growing the highest quality grapes. Additionally, I have built, developed, and managed high-functioning teams and I greatly value leadership and effective management.
David has received over 125 scores of 90+ points from major publications including a 100-point score for the 2012 Eroica Single Berry Select.
18 of David's wines have been listed on the annual "Top 100" lists published by major wine magazines.
Since 2015 David has lead teams to 4 "Top 100 Winery" awards from Wine and Spirits Magazine.
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